Caldeirada à fragateiro (fishermen's fish stew)
📷 muffinn from Worcester, UK · CC BY 2.0
Translated from Portuguese. See the original
Mixed fish in layers, in the style of the Tagus boatmen.
Ingredients
Servings
- 1.5 kg of mixed fish
- 800 g of potatoes
- 3 onions
- 3 tomatoes
- 2 peppers
- 200 ml of white wine
- 100 ml of olive oil
- Parsley
- Salt
Allergens
FishSulphitesAutomatic estimate: always check product labels.
Method
- Make layers of onion, tomato, pepper, potato and fish
- Pour over the olive oil and wine
- Cover and cook over a low heat for 35 minutes
- Do not stir, shake the pot instead
Reviews
★ Review this recipeRecipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.
