Bacalhau à Zé do Pipo

Name: Bacalhau à Zé do Pipo
Total time: 60 min
Yield: 4
Cuisine: Portugal
Ingredients: 4 pieces of soaked salt cod; 800 g of mashed potato; 2 onions; 3 tablespoons of olive oil; 250 g of mayonnaise

by Equipa VtrRecipe · ⏱ 60 min · 👤 4 servings

📷 Fpenteado (talk) · CC BY-SA 3.0

Translated from Portuguese. See the original

Salt cod with gratinated mayonnaise and mashed potato.

Ingredients

4 pieces of soaked salt cod
800 g of mashed potato
2 onions
3 tablespoons of olive oil
250 g of mayonnaise

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Allergens

EggsFish

Automatic estimate: always check product labels.

Method

Cook the cod and flake into large pieces
Sauté the sliced onion in the olive oil
Lay the cod on the onion and surround with the mash
Cover with mayonnaise and brown at 200 °C for 20 minutes

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Recipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.

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