Gnocchi no forno com tomate e mozarela

Name: Gnocchi no forno com tomate e mozarela
Total time: 30 min
Yield: 4
Cuisine: Italy
Ingredients: 800 g de gnocchi; 500 ml de molho de tomate; 200 g de mozarela; 50 g de parmesão; Manjericão

by Equipa VtrRecipe · ⏱ 30 min · 👤 4 servings

📷 Davide Zambelli · CC BY 3.0

Sorrentina, com queijo a derreter.

Ingredients

800 g de gnocchi
500 ml de molho de tomate
200 g de mozarela
50 g de parmesão
Manjericão

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Allergens

GlutenMilk and lactose

Automatic estimate: always check product labels.

Method

Coza os gnocchi e escorra
Misture com o molho e o manjericão
Coloque numa travessa e cubra com os queijos
Gratine a 210 °C durante 15 minutos

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Recipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.

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