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Frango com cuscuz de limão e amêndoa

by Equipa VtrRecipe · ⏱ 35 min · 👤 4 servings
Frango com cuscuz de limão e amêndoa

📷 Miansari66 · CC0

Fresco e com textura.

Ingredients

  • 4 peitos de frango
  • 250 g de cuscuz
  • 300 ml de caldo de galinha
  • 50 g de amêndoa laminada
  • Raspa e sumo de 1 limão
  • 2 colheres de sopa de azeite
  • Salsa
  • Sal
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Allergens

GlutenTree nuts

Automatic estimate: always check product labels.

Method

  1. Tempere e grelhe o frango em azeite
  2. Hidrate o cuscuz no caldo
  3. Torre a amêndoa
  4. Misture o cuscuz com a amêndoa, o limão e a salsa

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Recipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.

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