Massa com atum e tomate

Name: Massa com atum e tomate
Total time: 20 min
Yield: 4
Ingredients: 400 g de massa penne; 2 latas de atum; 400 g de tomate pelado; 1 cebola; 2 dentes de alho; 2 colheres de sopa de azeite; Orégãos q.b.; Sal q.b.

by Equipa VtrRecipe · ⏱ 20 min · 👤 4 servings

📷 Luca Nebuloni from Milan, Italy · CC BY 2.0

Rápida, com latas de despensa.

Ingredients

400 g de massa penne
2 latas de atum
400 g de tomate pelado
1 cebola
2 dentes de alho
2 colheres de sopa de azeite
Orégãos q.b.
Sal q.b.

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Allergens

GlutenFish

Automatic estimate: always check product labels.

Method

Refogue a cebola e o alho no azeite
Junte o tomate e coza 10 minutos
Acrescente o atum escorrido e os orégãos
Coza a massa e misture

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Recipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.

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