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Bolo de sêmola e coco

by Equipa VtrRecipe · ⏱ 50 min · 👤 10 servings
Bolo de sêmola e coco

📷 Sami Mlouhi · CC BY-SA 4.0

Revani, regado com calda de limão.

Ingredients

  • 200 g de sêmola
  • 100 g de coco ralado
  • 3 ovos
  • 150 g de açúcar
  • 1 iogurte
  • 100 ml de óleo
  • 1 colher de chá de fermento
  • 200 g de açúcar e 200 ml de água para a calda
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Allergens

GlutenEggsMilk and lactose

Automatic estimate: always check product labels.

Method

  1. Bata os ovos com o açúcar, o iogurte e o óleo
  2. Junte a sêmola, o coco e o fermento
  3. Asse a 180 °C durante 30 minutos
  4. Ferva o açúcar com a água e regue o bolo quente

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Recipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.

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