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Filetes de peixe panados no forno

by Equipa VtrRecipe · ⏱ 25 min · 👤 4 servings
Filetes de peixe panados no forno

📷 Aerous · CC BY-SA 4.0

Estaladiços e com pouca gordura.

Ingredients

  • 800 g de filetes de peixe branco
  • 2 ovos
  • 100 g de pão ralado
  • 1 colher de chá de pimentão-doce
  • 2 colheres de sopa de azeite
  • Sal
  • Limão
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Allergens

GlutenEggsFish

Automatic estimate: always check product labels.

Method

  1. Tempere os filetes com sal e limão
  2. Passe por ovo e pão ralado com pimentão
  3. Coloque num tabuleiro forrado e regue com azeite
  4. Asse a 210 °C durante 15 minutos

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Recipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.

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