Truta com amêndoas
📷 Ralph Daily from Birmingham, United States · CC BY 2.0
Truite aux amandes, com manteiga e limão.
Ingredients
Servings
- 4 trutas limpas
- 50 g de farinha
- 80 g de manteiga
- 80 g de amêndoas laminadas
- 1 limão
- Salsa
- Sal
Allergens
GlutenFishMilk and lactoseTree nutsAutomatic estimate: always check product labels.
Method
- Tempere as trutas e passe por farinha
- Frite em metade da manteiga
- Toste as amêndoas no resto da manteiga
- Regue as trutas e sirva com limão e salsa
Reviews
★ Review this recipeRecipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.
