Seaweed salad

Name: Seaweed salad
Total time: 15 min
Yield: 4
Cuisine: Japan
Ingredients: 40 g of dried wakame seaweed; 1 cucumber; 3 tablespoons of rice vinegar; 2 tablespoons of soy sauce; 1 teaspoon of sesame oil; 1 teaspoon of sugar; Sesame seeds

by Equipa VtrRecipe · ⏱ 15 min · 👤 4 servings

📷 HaJunkiyada · CC BY-SA 4.0

Translated from Portuguese. See the original

Wakame with sesame, Japanese style.

Ingredients

40 g of dried wakame seaweed
1 cucumber
3 tablespoons of rice vinegar
2 tablespoons of soy sauce
1 teaspoon of sesame oil
1 teaspoon of sugar
Sesame seeds

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Allergens

GlutenSoySesameSulphites

Automatic estimate: always check product labels.

Method

Soak the seaweed for 10 minutes and drain
Thinly slice the cucumber
Mix the seasoning
Toss and sprinkle with sesame seeds

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Recipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.

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