Russian solyanka

Name: Russian solyanka
Total time: 60 min
Yield: 6
Cuisine: Russia
Ingredients: 500 g of smoked meats and sausages; 2 onions; 3 pickled cucumbers; 2 tablespoons of tomato paste; 1.5 l of stock; 100 g of olives; 1 lemon; Sour cream; Dill

by Equipa VtrRecipe · ⏱ 60 min · 👤 6 servings

📷 Roland Geider (Ogre) · Domínio público

Translated from Portuguese. See the original

A sweet and sour soup of meats and pickled cucumber.

Ingredients

500 g of smoked meats and sausages
2 onions
3 pickled cucumbers
2 tablespoons of tomato paste
1.5 l of stock
100 g of olives
1 lemon
Sour cream
Dill

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Allergens

Milk and lactose

Automatic estimate: always check product labels.

Method

Sauté the onions with the tomato paste
Add the cucumbers, meats and stock
Cook for 25 minutes
Add the olives and serve with lemon, sour cream and dill

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Recipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.

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