United Kingdom Scotch eggs
📷 Natus · CC BY-SA 3.0
Translated from Portuguese. See the original
Eggs wrapped in sausage meat and breaded.
Ingredients
Servings
- 6 eggs
- 400 g of sausage meat
- 100 g of flour
- 150 g of breadcrumbs
- Oil for frying
- Mustard
Allergens
GlutenEggsMustardAutomatic estimate: always check product labels.
Method
- Boil 4 eggs for 6 minutes and peel
- Wrap them in the meat
- Coat in flour, beaten egg and breadcrumbs
- Fry for 7 minutes and serve with mustard
Reviews
★ Review this recipeRecipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.