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Congee

by Equipa VtrRecipe · ⏱ 75 min · 👤 4 servings
Congee

📷 Daiju Azuma · CC BY-SA 2.5

Translated from Portuguese. See the original

Chinese rice porridge, savoury and comforting.

Ingredients

  • 200 g of rice
  • 2 l of chicken stock
  • 1 piece of ginger
  • 200 g of shredded chicken
  • Chives
  • Soy sauce
  • Sesame oil
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Allergens

GlutenSoySesame

Automatic estimate: always check product labels.

Method

  1. Cook the rice in the stock with the ginger for 1 hour
  2. Stir until creamy
  3. Add the chicken
  4. Serve with chives, soy sauce and sesame oil

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Recipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.

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