Brazilian feijoada

Name: Brazilian feijoada
Total time: 180 min
Yield: 8
Cuisine: Brazil
Ingredients: 500 g of soaked black beans; 300 g of desalted dried beef; 300 g of pork ribs; 2 smoked sausages; 1 chouriço sausage; 2 onions; 4 garlic cloves; 2 bay leaves; Orange; White rice

by Equipa VtrRecipe · ⏱ 180 min · 👤 8 servings

📷 Bradleyzm · CC BY-SA 4.0

Translated from Portuguese. See the original

Black beans with pork, served with orange.

Ingredients

500 g of soaked black beans
300 g of desalted dried beef
300 g of pork ribs
2 smoked sausages
1 chouriço sausage
2 onions
4 garlic cloves
2 bay leaves
Orange
White rice

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Allergens

None of the 14 main allergens were found.

Automatic estimate: always check product labels.

Method

Cook the beans with the meats and bay for 2 hours
Sauté the onion and garlic and add to the pot
Simmer for 30 minutes
Serve with rice and orange slices

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Recipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.

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