Tarte au citron

Name: Tarte au citron
Total time: 60 min
Yield: 8
Cuisine: France
Ingredients: 1 sweet pastry base; 4 lemons; 4 eggs; 150 g of sugar; 150 g of butter

by Equipa VtrRecipe · ⏱ 60 min · 👤 8 servings

📷 alpha · CC BY 2.5

Translated from Portuguese. See the original

A French lemon cream tart.

Ingredients

1 sweet pastry base
4 lemons
4 eggs
150 g of sugar
150 g of butter

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Allergens

GlutenEggsMilk and lactose

Automatic estimate: always check product labels.

Method

Blind-bake the base
Heat the juice and zest with the eggs and sugar, stirring
When thick, add the butter
Pour into the base and chill

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Recipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.

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