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Sticky toffee pudding

by Equipa VtrRecipe · ⏱ 60 min · 👤 8 servings
Sticky toffee pudding

📷 Chalk and Cheese · CC BY 2.0

Translated from Portuguese. See the original

A date cake with caramel sauce.

Ingredients

  • 200 g of dates
  • 200 ml of water
  • 1 teaspoon of bicarbonate of soda
  • 80 g of butter
  • 150 g of light brown sugar
  • 2 eggs
  • 200 g of flour
  • 200 ml of cream
  • 100 g of dark brown sugar
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Allergens

GlutenEggsMilk and lactose

Automatic estimate: always check product labels.

Method

  1. Boil the dates with the water and bicarbonate of soda
  2. Beat the butter with the sugar and eggs
  3. Add the flour and dates
  4. Bake at 180 °C for 30 minutes
  5. Serve with the cream boiled with dark brown sugar

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Recipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.

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