Sticky toffee pudding
📷 Chalk and Cheese · CC BY 2.0
Translated from Portuguese. See the original
A date cake with caramel sauce.
Ingredients
Servings
- 200 g of dates
- 200 ml of water
- 1 teaspoon of bicarbonate of soda
- 80 g of butter
- 150 g of light brown sugar
- 2 eggs
- 200 g of flour
- 200 ml of cream
- 100 g of dark brown sugar
Allergens
GlutenEggsMilk and lactoseAutomatic estimate: always check product labels.
Method
- Boil the dates with the water and bicarbonate of soda
- Beat the butter with the sugar and eggs
- Add the flour and dates
- Bake at 180 °C for 30 minutes
- Serve with the cream boiled with dark brown sugar
Reviews
★ Review this recipeRecipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.
