Chicken parmesan

Name: Chicken parmesan
Total time: 40 min
Yield: 4
Cuisine: Italy
Ingredients: 4 chicken steaks; 100 g of breadcrumbs; 50 g of parmesan; 2 eggs; 300 ml of tomato sauce; 200 g of mozzarella; Basil; Oil; Salt

by Equipa VtrRecipe · ⏱ 40 min · 👤 4 servings

📷 Luca Nebuloni from Milan, Italy · CC BY 2.0

Translated from Portuguese. See the original

Breaded, with tomato and melted mozzarella.

Ingredients

4 chicken steaks
100 g of breadcrumbs
50 g of parmesan
2 eggs
300 ml of tomato sauce
200 g of mozzarella
Basil
Oil
Salt

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Allergens

GlutenEggsMilk and lactose

Automatic estimate: always check product labels.

Method

Coat the chicken in egg, breadcrumbs and parmesan
Fry until golden
Arrange in a tray with the sauce and mozzarella
Brown for 15 minutes at 200 °C and serve with basil

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Recipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.

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