Türkiye Semolina halva
📷 Miansari66 · CC0
Translated from Portuguese. See the original
A Turkish sweet with butter and pine nuts.
Ingredients
Servings
- 200 g of semolina
- 100 g of butter
- 50 g of pine nuts
- 250 g of sugar
- 500 ml of milk
- Cinnamon
Allergens
GlutenMilk and lactoseTree nutsAutomatic estimate: always check product labels.
Method
- Toast the semolina and pine nuts in the butter
- Boil the milk with the sugar
- Carefully add to the semolina
- Cover for 10 minutes, mould and sprinkle with cinnamon
Reviews
★ Review this recipeRecipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.