Tarta de Santiago
📷 Manel Zaera · CC BY-SA 2.0
Translated from Portuguese. See the original
A Galician almond cake, without flour.
Ingredients
Servings
- 250 g of ground almonds
- 250 g of sugar
- 5 eggs
- 1 lemon
- 1 teaspoon of cinnamon
- Icing sugar
Allergens
EggsTree nutsAutomatic estimate: always check product labels.
Method
- Beat the eggs with the sugar
- Add the almonds, zest and cinnamon
- Bake at 180 °C for 35 minutes
- Dust with icing sugar
Reviews
★ Review this recipeRecipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.
