Goan fish curry
📷 goanfishcurryrice2 · CC BY-SA 2.0
Translated from Portuguese. See the original
With coconut, tamarind and chilli.
Ingredients
Servings
- 700 g of firm fish steaks
- 400 ml of coconut milk
- 1 onion
- 3 garlic cloves
- 1 tablespoon of curry powder
- 1 teaspoon of tamarind
- 2 chilli peppers
- Coriander
- Oil
- Salt
Allergens
FishAutomatic estimate: always check product labels.
Method
- Sauté the onion, garlic and chilli
- Add the curry and coconut milk
- Add the tamarind and cook for 10 minutes
- Add the fish and cook for 8 minutes
Reviews
★ Review this recipeRecipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.
