Baba ganoush with pita bread

Name: Baba ganoush with pita bread
Total time: 45 min
Yield: 4
Cuisine: Lebanon
Ingredients: 2 aubergines; 2 tablespoons of tahini; Juice of 1 lemon; 1 garlic clove; 2 tablespoons of olive oil; 4 pita breads; Salt

by Equipa VtrRecipe · ⏱ 45 min · 👤 4 servings

📷 Contrapunctus-1 · CC BY-SA 4.0

Translated from Portuguese. See the original

A smoky aubergine purée.

Ingredients

2 aubergines
2 tablespoons of tahini
Juice of 1 lemon
1 garlic clove
2 tablespoons of olive oil
4 pita breads
Salt

Convert measurements →

Allergens

GlutenSesame

Automatic estimate: always check product labels.

Method

Roast the whole aubergines at 220 °C for 35 minutes
Remove the flesh
Blend with the tahini, lemon and garlic
Season and serve with olive oil and pita bread

Reviews

★ Review this recipe

No reviews yet. Be the first!

Recipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.

Report this recipe