Cauliflower gratin

Name: Cauliflower gratin
Total time: 45 min
Yield: 4
Ingredients: 1 cauliflower; 500 ml of béchamel; 100 g of grated cheese; Nutmeg; 2 tablespoons of breadcrumbs; Salt

by Equipa VtrRecipe · ⏱ 45 min · 👤 4 servings

📷 Vegan Feast Catering · CC BY 2.0

Translated from Portuguese. See the original

With a golden cheese sauce.

Ingredients

1 cauliflower
500 ml of béchamel
100 g of grated cheese
Nutmeg
2 tablespoons of breadcrumbs
Salt

Convert measurements →

Allergens

GlutenMilk and lactose

Automatic estimate: always check product labels.

Method

Cook the cauliflower florets for 8 minutes
Place in a dish
Cover with béchamel, nutmeg, cheese and breadcrumbs
Bake at 200 °C for 20 minutes

Reviews

★ Review this recipe

No reviews yet. Be the first!

Recipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.

Report this recipe