India Cauliflower and pea curry
📷 RhinoMind · CC BY-SA 3.0
Translated from Portuguese. See the original
Moderately spicy, to serve with rice.
Ingredients
Servings
- 1 cauliflower
- 200 g of peas
- 1 onion
- 2 garlic cloves
- 1 tablespoon of garam masala
- 400 g of peeled tomatoes
- 2 tablespoons of oil
- Coriander
- Salt
Allergens
None of the 14 main allergens were found.
Automatic estimate: always check product labels.
Method
- Sauté the onion and garlic with the spices
- Add the tomatoes and cauliflower florets
- Cook covered for 15 minutes
- Add the peas and cook for 5 minutes
Reviews
★ Review this recipeRecipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.