India Chana masala
📷 kspoddar · CC BY-SA 2.0
Translated from Portuguese. See the original
An Indian chickpea curry.
Ingredients
Servings
- 500 g of cooked chickpeas
- 1 onion
- 2 garlic cloves
- 1 tablespoon of ginger
- 1 tablespoon of garam masala
- 400 g of peeled tomatoes
- 2 tablespoons of oil
- Coriander
- Salt
Allergens
None of the 14 main allergens were found.
Automatic estimate: always check product labels.
Method
- Sauté the onion, garlic and ginger
- Add the spices and tomatoes
- Add the chickpeas and cook for 20 minutes
- Finish with coriander
Reviews
★ Review this recipeRecipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.