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Courgettes stuffed with ricotta

by Equipa VtrRecipe · ⏱ 40 min · 👤 4 servings
Courgettes stuffed with ricotta

📷 MOs810 · CC BY 4.0

Translated from Portuguese. See the original

Light and full of flavour.

Ingredients

  • 4 courgettes
  • 250 g of ricotta
  • 1 egg
  • 50 g of grated cheese
  • 1 garlic clove
  • Basil to taste
  • 2 tablespoons of olive oil
  • Salt to taste
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Allergens

EggsMilk and lactose

Automatic estimate: always check product labels.

Method

  1. Cut the courgettes lengthways and scoop out the flesh
  2. Mix the chopped flesh with the ricotta, egg, garlic and basil
  3. Fill and sprinkle with cheese
  4. Drizzle with olive oil and bake at 190 °C for 25 minutes

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Recipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.

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