Chocolate and salted caramel tart
📷 Prayitno / Thank you for (12 millions +) view from Los Angeles, USA · CC BY 2.0
Translated from Portuguese. See the original
Very intense, for small slices.
Ingredients
Servings
- 200 g of chocolate biscuits
- 80 g of melted butter
- 200 g of salted caramel
- 250 g of dark chocolate
- 200 ml of cream
- Flaky salt
Allergens
GlutenMilk and lactoseAutomatic estimate: always check product labels.
Method
- Mix the crushed biscuits with the butter and line a tart tin
- Cover with the caramel
- Melt the chocolate in the hot cream and pour over
- Chill for 3 hours and finish with flaky salt
Reviews
★ Review this recipeRecipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.