Queijadas de requeijão (ricotta tartlets)
📷 Daderot · CC0
Translated from Portuguese. See the original
Traditional and not too sweet.
Ingredients
Servings
- 250 g of requeijão or ricotta
- 200 g of sugar
- 4 eggs
- 50 g of flour
- 30 g of butter
- Cinnamon
Allergens
GlutenEggsMilk and lactoseAutomatic estimate: always check product labels.
Method
- Pass the cheese through a sieve
- Mix with the remaining ingredients
- Pour into greased small moulds
- Bake at 190 °C for 25 minutes
Reviews
★ Review this recipeRecipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.
