Pumpkin tart with cinnamon

Name: Pumpkin tart with cinnamon
Total time: 60 min
Yield: 8
Ingredients: 1 shortcrust pastry; 500 g of pumpkin purée; 3 eggs; 150 g of brown sugar; 200 ml of cream; 1 teaspoon of cinnamon; 1/2 teaspoon of ginger

by Equipa VtrRecipe · ⏱ 60 min · 👤 8 servings

📷 Evan-Amos · CC BY-SA 3.0

Translated from Portuguese. See the original

The flavour of autumn.

Ingredients

1 shortcrust pastry
500 g of pumpkin purée
3 eggs
150 g of brown sugar
200 ml of cream
1 teaspoon of cinnamon
1/2 teaspoon of ginger

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Allergens

GlutenEggsMilk and lactose

Automatic estimate: always check product labels.

Method

Line a tart tin with the pastry
Mix the remaining ingredients
Pour into the pastry
Bake at 180 °C for 45 minutes

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Recipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.

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