Rice salad with tuna

Name: Rice salad with tuna
Total time: 25 min
Yield: 4
Ingredients: 300 g of cold cooked rice; 2 cans of tuna; 1 pepper; 100 g of cooked peas; 100 g of sweetcorn; 4 tablespoons of olive oil; Juice of 1 lemon; Salt to taste

by Equipa VtrRecipe · ⏱ 25 min · 👤 4 servings

📷 Andy Li · CC0

Translated from Portuguese. See the original

Fresh for hot days.

Ingredients

300 g of cold cooked rice
2 cans of tuna
1 pepper
100 g of cooked peas
100 g of sweetcorn
4 tablespoons of olive oil
Juice of 1 lemon
Salt to taste

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Allergens

Fish

Automatic estimate: always check product labels.

Method

Mix the rice with the drained tuna
Add the cubed pepper, peas and corn
Dress with olive oil, lemon and salt
Keep in the fridge and serve cold

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Recipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.

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