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Homemade ketchup

by Equipa VtrRecipe · ⏱ 45 min · 👤 10 servings
Homemade ketchup

📷 Kim Holger Kelting · CC BY 4.0

Translated from Portuguese. See the original

No preservatives, with real tomatoes.

Ingredients

  • 1 kg of tomatoes
  • 1 onion
  • 80 g of brown sugar
  • 80 ml of cider vinegar
  • 1 teaspoon of salt
  • 1/2 teaspoon of cinnamon
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Allergens

Sulphites

Automatic estimate: always check product labels.

Method

  1. Cook the chopped tomatoes and onion for 20 minutes
  2. Blend and strain
  3. Add the remaining ingredients and reduce until thick
  4. Keep in a jar in the fridge

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Recipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.

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