Poached eggs in spinach sauce

Name: Poached eggs in spinach sauce
Total time: 15 min
Yield: 2
Ingredients: 200 g of spinach; 1 garlic clove; 2 eggs; 1 tablespoon of olive oil; 2 slices of toast; Salt

by Equipa VtrRecipe · ⏱ 15 min · 👤 2 servings

📷 HaJunkiyada · CC BY-SA 4.0

Translated from Portuguese. See the original

A very light start to the day.

Ingredients

200 g of spinach
1 garlic clove
2 eggs
1 tablespoon of olive oil
2 slices of toast
Salt

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Allergens

GlutenEggs

Automatic estimate: always check product labels.

Method

Sauté the garlic and spinach in the olive oil
Make two hollows and crack in the eggs
Cover and cook for 4 minutes
Serve on the toast

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Recipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.

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