Spiced basmati rice
📷 Gannu03 · CC BY-SA 4.0
Translated from Portuguese. See the original
Aromatic, to go with curries.
Ingredients
Servings
- 300 g of basmati rice
- 1 onion
- 3 cloves
- 1 cinnamon stick
- 2 cardamom pods
- 600 ml of water
- 2 tablespoons of oil
- Salt to taste
Allergens
None of the 14 main allergens were found.
Automatic estimate: always check product labels.
Method
- Heat the oil with the spices
- Lightly brown the onion and add the rice
- Add the water and salt
- Cover and cook for 12 minutes over a low heat
Reviews
★ Review this recipeRecipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.
