Pasta with prawns and cherry tomatoes
📷 Missvain · CC BY 4.0
Translated from Portuguese. See the original
Elegant and quick.
Ingredients
Servings
- 400 g of linguine
- 400 g of peeled prawns
- 300 g of cherry tomatoes
- 3 garlic cloves
- 4 tablespoons of olive oil
- Parsley to taste
- Salt to taste
Allergens
GlutenCrustaceansAutomatic estimate: always check product labels.
Method
- Cook the pasta
- Lightly brown the garlic in the olive oil and add the halved tomatoes
- Add the prawns and cook for 3 minutes
- Add the pasta and parsley
Reviews
★ Review this recipeRecipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.