Melon with cured ham
📷 Peachyeung316 · CC BY-SA 4.0
Translated from Portuguese. See the original
A classic summer combination.
Ingredients
Servings
- 1 melon
- 150 g of sliced cured ham
- Pepper to taste
- 1 tablespoon of olive oil
Allergens
None of the 14 main allergens were found.
Automatic estimate: always check product labels.
Method
- Cut the melon into wedges and remove the rind
- Wrap each wedge in a slice of ham
- Arrange on a plate
- Season with pepper and olive oil
Reviews
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