Portugal Pica-pau de vaca (beef bites)
📷 Peachyeung316 · CC BY-SA 4.0
Translated from Portuguese. See the original
Small pieces of beef in a spicy sauce.
Ingredients
Servings
- 500 g of beef sirloin, cubed
- 3 garlic cloves
- 1 tablespoon of mustard
- 100 ml of beer
- Pickles to taste
- 3 tablespoons of olive oil
- Chilli to taste
- Salt to taste
Allergens
GlutenMustardAutomatic estimate: always check product labels.
Method
- Sauté the beef in very hot olive oil until browned
- Add the garlic and chilli
- Add the mustard and beer and let it reduce for 5 minutes
- Add the chopped pickles and serve hot
Reviews
★ Review this recipeRecipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.