Portugal Simple duck rice
📷 Krista · CC BY 2.0
Translated from Portuguese. See the original
A quick version with ready-cooked duck.
Ingredients
Servings
- 400 g of cooked shredded duck
- 300 g of rice
- 1 onion
- 100 g of chouriço sausage
- 700 ml of stock
- 2 tablespoons of olive oil
- Salt to taste
Allergens
None of the 14 main allergens were found.
Automatic estimate: always check product labels.
Method
- Sauté the onion in the olive oil
- Add the rice and stock and cook for 12 minutes
- Mix in the duck and transfer to a tray
- Cover with sliced chouriço and bake at 200 °C for 15 minutes
Reviews
★ Review this recipeRecipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.