Spring rolls

Name: Spring rolls
Total time: 45 min
Yield: 8
Cuisine: China
Ingredients: 16 rice or filo pastry sheets; 200 g of cabbage; 2 carrots; 100 g of bean sprouts; 2 tablespoons of soy sauce; 1 cm of ginger; Oil for frying

by Equipa VtrRecipe · ⏱ 45 min · 👤 8 servings

📷 Ocdp · CC0

Translated from Portuguese. See the original

With cabbage and carrot, very crispy.

Ingredients

16 rice or filo pastry sheets
200 g of cabbage
2 carrots
100 g of bean sprouts
2 tablespoons of soy sauce
1 cm of ginger
Oil for frying

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Allergens

GlutenSoy

Automatic estimate: always check product labels.

Method

Stir-fry the vegetables in thin strips with the ginger for 4 minutes
Add the soy sauce and leave to cool
Roll the filling in the sheets
Fry until golden

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Recipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.

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