Portugal Old-fashioned arroz de pato (duck rice)
📷 Dtarazona · Domínio público
Translated from Portuguese. See the original
Shredded duck, baked rice and chouriço.
Ingredients
Servings
- 1 duck
- 400 g of carolino rice
- 1 chouriço sausage
- 2 onions
- 2 cloves
- 1 lemon
- 2 tablespoons of olive oil
- Salt to taste
Allergens
None of the 14 main allergens were found.
Automatic estimate: always check product labels.
Method
- Cook the duck in water with an onion, the cloves and salt until tender
- Shred the meat and keep the broth
- Sauté the other onion and cook the rice in twice its volume of broth
- Layer in a tray with the duck and sliced chouriço and bake at 200 °C for 15 minutes
Reviews
★ Review this recipeRecipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.