Pork chops with honey and mustard
📷 Alpha from Melbourne, Australia · CC BY-SA 2.0
Translated from Portuguese. See the original
Golden, sweet and tangy.
Ingredients
Servings
- 4 pork chops
- 2 tablespoons of honey
- 2 tablespoons of mustard
- 2 garlic cloves
- 2 tablespoons of olive oil
- Salt and pepper to taste
Allergens
MustardAutomatic estimate: always check product labels.
Method
- Season the chops with salt and pepper
- Brown in the olive oil for 5 minutes on each side
- Add the garlic, honey and mustard and coat
- Cook for another 5 minutes until well cooked
Reviews
★ Review this recipeRecipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.
