Orange pão de ló (sponge cake)
📷 Missvain · CC BY 4.0
Translated from Portuguese. See the original
Light, fragrant and moist.
Ingredients
Servings
- 5 eggs
- 200 g of sugar
- 150 g of flour
- Zest of 2 oranges
- 80 ml of orange juice
Allergens
GlutenEggsAutomatic estimate: always check product labels.
Method
- Beat the eggs with the sugar for 10 minutes
- Add the zest and juice
- Fold in the sifted flour
- Bake at 170 °C for 30 minutes
Reviews
★ Review this recipeRecipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.