China Sweet and sour pork
📷 Marcelo Träsel from Porto Alegre, Brasil · CC BY-SA 2.0
Translated from Portuguese. See the original
Crispy cubes in pineapple sauce.
Ingredients
Servings
- 500 g of pork loin
- 1 pepper
- 200 g of pineapple
- 3 tablespoons of ketchup
- 2 tablespoons of vinegar
- 2 tablespoons of sugar
- 1 tablespoon of soy sauce
- 50 g of cornflour
- Oil for frying
Allergens
GlutenSoySulphitesAutomatic estimate: always check product labels.
Method
- Cut the meat into cubes, coat in cornflour and fry until golden and well cooked
- Sauté the pepper and pineapple
- Add the ketchup, vinegar, sugar and soy sauce and bring to the boil
- Coat the meat in the sauce
Reviews
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