Banana and walnut cake
📷 Whitney · CC BY 2.0
Translated from Portuguese. See the original
A use for very ripe bananas.
Ingredients
Servings
- 3 ripe bananas
- 2 eggs
- 150 g of brown sugar
- 100 ml of oil
- 250 g of flour
- 1 teaspoon of baking powder
- 1 teaspoon of cinnamon
- 80 g of walnuts
Allergens
GlutenEggsTree nutsAutomatic estimate: always check product labels.
Method
- Mash the bananas and add the eggs, sugar and oil
- Fold in the flour, baking powder and cinnamon
- Add the walnuts
- Bake in a loaf tin at 175 °C for 50 minutes
Reviews
★ Review this recipeRecipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.