Chicken with olives and preserved lemon
📷 Foodista · CC BY 2.0
Translated from Portuguese. See the original
An aromatic Moroccan tagine.
Ingredients
Servings
- 1 chicken in pieces
- 2 onions
- 2 garlic cloves
- 1 teaspoon of ginger
- 1 teaspoon of turmeric
- 1 preserved lemon
- 100 g of green olives
- 300 ml of water
- Coriander
Allergens
None of the 14 main allergens were found.
Automatic estimate: always check product labels.
Method
- Sauté the onion with the garlic and spices
- Lightly brown the chicken and add the water
- Cook covered for 35 minutes
- Add the lemon and olives and cook for another 10 minutes
Reviews
★ Review this recipeRecipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.
