Bolo de fubá (Brazilian cornmeal cake)
📷 Alebasi24 · CC BY-SA 4.0
Translated from Portuguese. See the original
A taste of corn, very Brazilian.
Ingredients
Servings
- 200 g of fine cornmeal
- 150 g of flour
- 250 g of sugar
- 3 eggs
- 200 ml of milk
- 100 ml of oil
- 1 tablespoon of baking powder
Allergens
GlutenEggsMilk and lactoseAutomatic estimate: always check product labels.
Method
- Beat the eggs with the sugar, milk and oil
- Add the cornmeal and flour
- Fold in the baking powder
- Bake at 180 °C for 35 minutes
Reviews
★ Review this recipeRecipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.
