India Chicken tikka masala
📷 Guilhem Vellut from Annecy, France · CC BY 2.0
Translated from Portuguese. See the original
A creamy, spiced Indian dish.
Ingredients
Servings
- 600 g of chicken breast
- 150 g of yoghurt
- 2 teaspoons of garam masala
- 1 onion
- 2 garlic cloves
- 400 g of peeled tomatoes
- 100 ml of cream
- 2 tablespoons of oil
- Salt to taste
Allergens
Milk and lactoseAutomatic estimate: always check product labels.
Method
- Marinate the cubed chicken with the yoghurt and half the spices
- Grill until golden
- Sauté the onion, garlic and the rest of the spices, add the tomatoes and cook for 15 minutes
- Add the cream and chicken and cook for another 5 minutes
Reviews
★ Review this recipeRecipe by the VtrRecipe Team, written from scratch and not tested in a kitchen. Check the ingredients, allergens and times, and cook food safely.